Sashimi-Grade Yellowfin Tuna
Features and Benefits
- It can be used in a variety of ways, from tuna rolls and spicy tuna rolls to appetizers and plate dishes.
- We source only the highest quality tuna available, with consistent taste, texture, flavor and traceability.
Product Specifications
Item Number | 7101 AAA Saku Wide (Hand-Cut) | 7102 AAA Saku Regular (Hand-Cut) | 7113 AAA Cubes (Hand-Cut) |
Size | 16.5-18 x 8-11 x 2-3 cm (Wide) | 16.5-18 x 5-8 x 2-3 cm (Regular) | 1.5 cm |
Pack | 11 lb x 2 / MC | 11 lb x 2 / MC | 1 lb bag, 11 lb x 2 / MC |
Piece/Case | Approx. 22 bags / MC | Approx. 22 bags / MC | 22 bags / MC |
Net WT/Case | 22.0 lbs | 22.0 lbs | 22.0 lbs |
Sashimi-Grade Yellowfin Tuna Loin
Features and Benefits
- Cut from a large, premium-grade tuna loin, it can be eaten raw or cooked for a wide range of uses.
- Our production partners participate in Fishery Improvement Projects that emphasize best practices in sustainability and social responsibility.
Product Specifications
Item Number | 7221 Loin (Center Cut) | ||
Size | 5 lb minimum | ||
Pack | 5-8 lbs / bag | ||
Piece/Case | 5-6 bags / MC | ||
Net WT/Case | 30 lbs |
