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NEW CHICKEN KATSU
Why Choose Our Chicken Katsu

  • Fully cooked and frozen, this product maximizes efficiency by saving prep time and labor costs. It’s safe, streamlined format minimizes food safety risks and streamlines all kitchen operations.

  • Made with tender thigh meat to deliver rich flavor and superior juiciness and finished with a crispy panko breading that provides a light, crunchy texture and appealing golden color.

  • Consistent quality and size ensure reliable performance across every dish.

Upcoming Events

2026 National Restaurant Association Show, Booth #11227

May 16-19, 2026 at the McCormick Place Convention Center in Chicago, Illinois

IDDBA 2026, Booth #4107

June 7-9, 2026 at the Orange County Convention Center in Orlando, Florida

Texas Restaurant Show, Booth #1525

July 12-13, 2026 at the Henry B. Gonzalez Convention Center in San Antonio, Texas

Americas Food & Beverage Show & Conference, Booth #1062

September 14–16, 2026 at the Miami Beach Convention Center in Miami Beach, Florida

Past Events

Group of professionals at a culinary event, promoting INABATs vibrant food products.
Vibrant sushi and colorful desserts displayed on a blue tablecloth invite culinary exploration.
DNF Group showcases vibrant sushi and seafood dishes at a culinary event booth.
DNI Group trade show booth showcasing appetizers and partnership with Inabata Group.
Chefs engage with a lively crowd at a vibrant food festival celebration.
Bustling food tasting event showcasing local vendors and diverse attendees in a bright venue.
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